We have developed BIO flavours to satisfy all those who care about respecting the environment, production methods and processing, through a selection of ingredients grown without synthetic chemicals and without OGM.
Our variety of vegan ice creams are elaborated within an ethical letter: We do not use food or products of animal origin. We minimise the risk of cross contamination with any substance of animal origin.
Artisanal Ice Creams
The ice creams are made with selected raw materials, coming from qualified suppliers and produced following the exclusive recipes of the Mamma Mia brand. The ice creams are prepared by the operators themselves, carefully trained and specialised.
Lactose Free Ice Creams
Enjoy the flavour of Mamma Mia lactose-free ice creams. We have a range of ice cream suitable for lactose intolerants.
An innovative idea
The project is born from the idea of returning to the traditional ice cream prepared naturally with the best ingredients, together with a self-service concept, the consumer can customise all the possible combinations of natural ice creams, fruits, toppings and crocanti. We have a range of more than 80 different flavours between creams, fruits, chocolates and yogurts that rotate every week. Offering new flavours to the consumer.
How does it work?
Attention to details
The innovation of the Mamma Mia concept - Gusto Originale Italiano is in the meticulous selection of the ingredients used in the process of making fresh ice cream using only biological and natural ingredients of the highest quality.